The pork jowl of our signature Cheeky Don™ is prepared through a 5-steps method. More than 24 hours of brining and marinating in our secret brining solution. Next, it is pan-seared, flame-torched, and smoke with high quality green apple wood chips from the USA. We guaranteed it will be fully packed with umami!
Served with Takenoko Gohan (たけのこご飯) , Miso,.Nori, Sesame Lotus Root, Smoked King Oyster Mushrooms, and Chimichurri sauce.