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Cooked Dishes
Allergen Warning
This food contains gluten, soy, peanuts, dairy. See full ingredients list
Eid Sawanp is a celebratory feast that showcases the rich tapestry of flavors and textures synonymous with festive gatherings. Designed to serve 5-6 people,
Sri Lankan Style Ghee Rice (Keeri Samba Rice)
• Grilled Chicken Full
• Beef Curry
• Kaliya Curry (without liver)
• Masi Sambol
• Raita
Dessert:
Wattalapam
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BAKAR’s KITCHEN (HALAL)
Halal Sri Lankan cuisine is known for its bold and flavorful dishes, featuring a variety of spices and fresh ingredients. made with meat, fish, or vegetables. Popular snacks include A beloved treat is the Sri Lankan cutlet, roll, patties which consists of mashed potatoes mixed with spices and sometimes chicken or tuna, shaped into rolls, coated in breadcrumbs, and fried until crispy. These dishes highlight the island’s love for rich, spicy, and savory flavors.