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This item is a 2 pax serving. Herbal Chicken Soup is a nourishing and comforting dish that is deeply rooted in Cantonese cuisine. This soup is made by simmering tender chicken pieces with a variety of Chinese herbs and spices, such as wolfberries, red dates, and dang gui (angelica root). The result is a fragrant and flavorful broth that is believed to have medicinal properties and is known for its health benefits. The chicken becomes incredibly tender and absorbs the herbal essence, creating a wholesome and soothing soup that is perfect for boosting immunity or simply warming the soul.
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Ng's Kitchen SG
Indulge in a culinary journey led by MasterChef Singapore Season 2's Leon Lim, and his mother, Cindy Ng. In our haven, the heart of Cantonese cuisine comes alive. Crafted with love and a nod to heritage, each dish tells a story of family, mastery, and the rich tapestry of Cantonese cooking. Join us as we preserve and pass down heirloom recipes, bringing the essence of Cantonese homestyle cooking to your doorstep.