Cooked Dishes
Allergen Warning
This food contains The potential allergens in Lamb Chop Pilaf could be: 1. Gluten: The pilaf is often made with bulgur or some kind of wheat grain which contains gluten. 2. Dairy: Some recipes might use butter or ghee to cook the lamb and rice, which contains milk. 3. Various nuts: Pilaf dishes often include nuts for added texture and flavor. 4. Soy: In some recipes, soy sauce might be used for marinating the lamb or adding flavor to the dish. Please note that the presence of these allergens can vary based on the specific recipe used.. See full ingredients list
Lamb Chop Pilaf is a robust dish that brings together the best of hearty comfort food with an elegant twist. Juicy, succulent lamb chops are seared to perfection, with their rich, meaty flavors given an extra dimension by a delicate blend of herbs and spices. These are then served atop a mound of fluffy pilaf, every grain of rice steeped in the savory goodness of a well-seasoned broth. Garnished with toasted nuts and raisins for a delightful crunch and a touch of sweetness, this is a meal that sings with contrasting flavors and textures.
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Shenton Food Hall
Shenton Food Hall is a food court in the CBD area, located at 3 Shenton Way #01-04.
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$11.50