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Allergen Warning
This food contains The common allergens in Chicken Leg Pilaf could be: gluten (from the pilaf rice that often comes with a coating), dairy (if butter is used in cooking), egg (sometimes used in some recipes), and almonds (sometimes pilaf is garnished with nuts).. See full ingredients list
Chicken Leg Pilaf is an enthralling fusion of culinary cultures, a dish that spins a story of flavors with each bite. Succulent chicken legs are marinated, then seared to perfection, locking in their juices. They're nestled on a bed of fragrant pilaf, rice cooked in a seasoned broth and gently perfumed with a medley of spices. Finished with a sprinkle of fresh herbs, the Chicken Leg Pilaf is a hearty, satisfying dish that carries a delightful mix of textures and tastes, truly a feast for the senses.
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Shenton Food Hall
Shenton Food Hall is a food court in the CBD area, located at 3 Shenton Way #01-04.
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$10.20