Vegetarian Fried Currypuff with egg 香脆咖里卜加蛋

Our Vegetarian Fried Currypuff with Egg is an irresistible snack that offers a delightful play on textures and flavors. It features a light, flaky puff pastry exterior that's fried until it's perfectly golden and crispy. Inside is a warm, spicy curry filling made from a blend of aromatic spices, and chunks of boiled egg, offering a satisfying bite with every mouthful. This is not just a snack, but a journey into the heart of Singaporean street food culture.