Otah bun 乌打面包

The Otah Bun 乌打面包 is a delightful fusion of soft, pillowy bread and flavorful otah, a traditional Southeast Asian vege fish cake. Nestled within the bun, the otah offers a tantalizing mix of spices, coconut milk, and aromatic herbs, creating a harmonious blend of sweet, savory, and slightly spicy notes. Each bite transports you to the bustling streets of Singapore, where this snack is a beloved favorite. Perfect for breakfast or an afternoon treat, it promises a unique and memorable culinary experience.