
This freshly baked Focaccia boasts a crispy crust and a soft, airy crumb, infused with the umami and spicy kick of Gochujang. Topped with tangy, fermented Kimchi, smoky Bacon, and melted Cheese, each bite delivers a delightful contrast of textures and tastes.
This Focaccia is approximately 15cm (L) x 15cm (W) and 5cm tall.
Serves 2-3 pax.
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(Delivery rates at checkout)
$12
11
Reviews
4.98
Rating
Curio Artisan Bakehouse
WSQ Food Safety Level 3
We’re a small home bakery tucked away in the neighbourhood of Seletar, where every focaccia is baked fresh each day.
Our sourdough loaves are naturally leavened with wild yeast — no commercial yeast here. Each batch is slow-fermented overnight to bring out rich, complex flavours, a tender crumb, a nice crust, and a loaf that’s easier on the stomach.
wenqinfiona
Kimchi, Bacon and Cheese Gochujang Focaccia (Spicy)
5
on 08 Jun 2025
wenqinfiona
Kimchi, Bacon and Cheese Gochujang Focaccia (Spicy)
5
on 20 Oct 2025