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Fluffy and tangy Sourdough Focaccia is generously topped with Cheese, and slices of Potato, creating a symphony of textures and tastes. Each bite offers a perfect balance of savory, creamy, and crunchy elements, making this dish an irresistible treat for any occasion.
This Focaccia is approximately 15cm (L) x 15cm (W) and 4cm tall.
Serves 2-3 Pax
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Focaccia does not come with Spring Onion topping. Add if required. (Optional)
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Curio Artisan Bakehouse
WSQ Food Safety Level 3
Our Sourdough Breads are naturally leavened without using commercial yeast. Our starter named "Doughlas" is a fermented flour and water mixture that contains wild yeast and good bacteria. Doughs are cold fermented overnight to achieve better flavor, and texture and be more easily digestible.