Brewed to highlight the natural flavours and aroma of freshly ground beans. Whether enjoyed hot or iced, it offers a clean, smooth finish and a rich, full-bodied taste. Perfect for coffee lovers who appreciate simplicity, depth, and balance in every cup.
Best of both worlds: the grassy, umami-rich flavor of matcha green tea and the bold, bitter notes of espresso. High caffeine for the ultra boost for the day ahead.
Available in iced only.
Our take on the classic banoffee pie — whipped cream and home-made caramel sauce glazed over ripened bananas on a chocolate ganache biscoff base.
Does not contain lard or preservatives.
Soft ladyfingers drenched in coffee, layered with freshly made cherry compote, smooth mascarpone, fluffy whipped cream. Perfect for your holiday gatherings!
Does not contain alcohol or raw eggs.
Matcha paired with oat milk for a clean, earthy, and naturally energizing boost. We use only oat milk only for our matcha for its creamy texture and ability to complement the earthy flavour of matcha.
A vibrant blend of sweet strawberry puree and matcha, layered with milk for a refreshing and visually stunning drink. Naturally energizing and perfectly balanced.
We use oat milk only for our matcha for its creamy texture and ability to complement the earthy flavour of matcha.
Drink is sweetened by default, available in iced only.
A refreshing fusion of ceremonial matcha and coconut water. Light, hydrating, and naturally energizing — with a subtle balance of earthy and tropical notes.
A nutty, and slightly smoky alternative to the matcha latte. This drink is smooth, low in caffeine, and perfect for those who want a less grassy, more mellow tea flavor. We use oat milk only for its creamy texture and ability to complement the flavour of the houjicha.