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Ingredients: Tomato, Garlic, Salt, Red Chilli Powder, Turmeric Powder, Tamarind Pulp, Dried Red Chilli, Fenugreek Seeds, Cumin Seeds, Black Mustard Seeds, Asafoetida, Sesame Oil, Sunflower Oil.
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Small batch artisanal style Tomato pickle (Tamatar ka Achar) homemade locally in Singapore with fresh and natural ingredients using an age-old family recipe!
#healthierchoice
Spice Level: 2 / 5
*ADDITIVE FREE, NUT FREE
BEST CONSUMED BEFORE 2 MONTHS FROM PURCHASE.
EATING TIP: Best enjoyed with Prata, Pakoras, Tikkas, Vada Pau, Bread, Roti, Rice and Curries.
INACHAR
Small Batch Recipes of Pickles (Achar), Chutney and more, prepared in Singapore, Bottled with love. No nasties, only fresh ingredients made with age old recipes!
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