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Cooked Dishes
Allergen Warning
This food contains The potential allergens in Kolo Mee (Original) may include: 1. Gluten 2. Soy 3. Egg 4. Fish 5. Shellfish Please remember that different recipes may contain different allergens. Always check with the cook if you have any food allergies.. See full ingredients list
Experience the delightful simplicity of Kolo Mee, a popular Sarawakian noodle dish. Thin, springy egg noodles are expertly tossed in a savory blend of shallot-infused oil and light soy sauce, then topped with minced pork, crisp shallots, and vibrant green onions. Each mouthful is a testament to the beauty of minimalist cooking, with the noodles' chewy texture and the topping's rich flavor creating a symphony on your palate. It's a humble, yet profoundly satisfying culinary journey, sure to leave you longing for more.
Shenton Food Hall
Shenton Food Hall is a food court in the CBD area, located at 3 Shenton Way #01-04.
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$9