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Allergens
The common allergens typically found in Thai Fish Cake could be fish, egg, gluten, and soy. Please note that ingredients can vary, so it's always important to check with the cook or restaurant if you have a food allergy.
See full ingredients list
fish fillets, red curry paste, kaffir lime leaves, long beans, egg, vegetable oil, Thai sweet chili sauce.
Availability
Available
Savor the authentic flavors of Southeast Asia with our 8-piece Thai Fish Cake platter. Expertly crafted from premium white fish, each cake is infused with an exotic blend of kaffir lime leaves, red curry paste and green beans, then fried to a golden brown perfection. The outside is beautifully crisp, yielding to a firm yet tender interior that's bursting with tangy, spicy, and umami flavors. Served with a sweet and spicy cucumber dipping sauce, this dish promises a truly tantalizing journey for your taste buds.
Location
Shenton Food Hall
Shenton Food Hall is a food court in the CBD area, located at 3 Shenton Way #01-04.
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