R1- Thunder Tea Rice 客家擂茶饭 is a vibrant Hakka dish that celebrates wholesome nutrition and bold flavors. This nourishing bowl combines earthy green tea broth with a medley of finely chopped vegetables, tofu, and crunchy cashew nut over warm rice. The herbal aroma and the umami depth of the tea broth, infused with mint and basil, create a refreshing harmony. Each spoonful offers a delightful, textured experience, making it both a comforting and invigorating culinary adventure.
