Char Siew Bun 叉烧面包

Char Siew Bun 叉烧面包 is a delectable Chinese pastry featuring a soft, pillowy bun filled with succulent, sweet-savory vegetarian pork. The char siew, marinated in a harmonious blend of soy sauce, honey, and five-spice powder, is roasted to caramelized perfection. Encased in a fluffy bun, each bite offers an irresistible contrast of textures and flavors that will transport you straight to a bustling dim sum parlor. A true delight for the taste buds!