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Cooked Dishes
Crafted, not manufactured. Premium Prime Soy slices from Japan, seasoned with MIRACORE natural plant-based stock, glazed with our house-made Yakiniku sauce and flame-grilled individually to perfection, creating a smoky char that rivals real beef. Served over premium 16-grain rice with fresh salad and our original Wafu dressing.
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Veg-An
Veg-An (pronounced "veggie an") offers authentic Japanese plant-based home cooking crafted by chef Tomoe, originally from Okayama in central Japan. We constantly work to develop new and exciting recipes, to introduce regional flavours of Japan and seasonal dishes to the local community in Singapore.
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