This item is a 2 pax serving. Fermented Tofu Pork is a tantalizing Cantonese dish combining succulent pork belly pieces with fermented tofu's unique and savoury flavours. The pork is marinated in red fermented tofu, soy sauce, garlic, and other seasonings, allowing the flavours to penetrate deep into the meat. When cooked, the dish develops a rich, savoury taste with a hint of tanginess from the fermentation. The result is tender and flavorful pork that pairs wonderfully with steamed rice or noodles.
